
Manno’s is not your typical golf course fare — it’s better. Photo and text by Kristen Browning-Blas.
After playing 18 holes on a city course, a golfer is usually so hungry that a premade sandwich and chips is good enough. But at Collindale, a public course in Fort Collins, a famished foursome can dine on locally grazed beef, freshly made salads with house-made dressings, and big, juicy burgers on Kaiser rolls accompanied by piles of thin-cut, crispy fries.
When expectations are low, it’s easy to be wowed, but Manno’s delivers consistently fresh, carefully prepared, high-quality ingredients at prices well under similar restaurant menus in the area. Right on Horsetooth Road, Manno’s serves not only golfers — like the course, it is open to the public — for breakfast, lunch and dinner.

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